I had a lovely morning shooting a feature for Beaten & Creamed (a new baking magazine coming soon), with Rebecca Fennell. I had some edible flowers left over so I decided to make a salad with them.
I read in a medical manual (OK, it was Pinterest) that mixing avocado and orange together is good for weight loss around the middle. I may, or may not, desperately need to do this!
I also added pumpkin seeds and cherry tomatoes for good measure.
It tasted of health and slim tummies!
(And for pudding? A large slice of cake)