Tuesday 18 October 2011

Maple leaf wedding cake

This is the wedding cake and cupcakes I made for a lovely couple at the weekend. They had various Canadian links and wanted to reflect that in their cake. Although they also wanted it to be very simple.

They had come up with the idea of maple leaves, so we decided to make the cupcakes maple syrup flavour. The cake was chocolate mud and they had plans to whisk it away to share between them!



  1. You are amazing! I would love to know any tricks you have when covering your cakes, your fondant is so perfectly sharp at the edges and smooth on the sides!

  2. This reminds me of our wedding cake... exactly 2 years ago! People still comment on it, saying they've never seen one like it.

  3. Did you paint those leaves on the fondant?