1. 300g of good quality chocolate. Chopped
2. Your choice of sweets and toppings
3. Melt 200g of the chocolate then stir in the rest.
4. Take an Easter egg mold and put in a few goodies. I have used crystallized ginger and freeze dried mango.
5. Cover with melted chocolate and chill until hard.
6. Cover each side with chocolate and chill separately. Add more of your chosen toppings.
7. Make two sides. Release from the molds and tie together with ribbon.
8. Let the children loose!
2. Your choice of sweets and toppings
3. Melt 200g of the chocolate then stir in the rest.
4. Take an Easter egg mold and put in a few goodies. I have used crystallized ginger and freeze dried mango.
5. Cover with melted chocolate and chill until hard.
6. Cover each side with chocolate and chill separately. Add more of your chosen toppings.
7. Make two sides. Release from the molds and tie together with ribbon.
8. Let the children loose!
Instagram recipe, follow me here
Get your mold here.
xxx
can't wait...or am I living in too much hope?!1111
ReplyDeleteThese looks so fun and delicious! We spotted these types of eggs in M&S and began salivating immediately. The insides of the eggs on yours look fantastic!
ReplyDeleteThese are amazing! This looks like so much fun and what a nice thing to give to someone.
ReplyDeleteThey are wonderful, Natasha! How easter eggs should be - the best chocolate, and then just crazy fun with the decorations. Much better and personal than the mass-produced stuff. :)
ReplyDeletemmmmmmmmmmmm ........... chocolate. Happy Easter. :)
ReplyDeletethat looks so tasty, sad that i have found it only now, definitely gonna try next year:}X
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